I've been making my own hummus for a few years now. I learned how to make it while working at a bar in Hell's Kitchen years ago. Since then, I rarely buy hummus from the store. It's so easy, takes only a couple of minutes to make, and tastes more fresh than what you buy at the store. Check it out below!
Christian, I can't wait to try this recipe. I've made hummus several times as well, but it has always called for tahini which is expensive and can be hard to find at stores here. Your recipe seems so much simpler.
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awesome! glad I could help :)
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