As I mentioned in Monday's post, here is a simple simple recipe for whipped cream. Say adios to that whipped cream in the blue plastic container in your grocer's freezer section. This "stuff" is made of water, corn syrup and high fructose corn syrup. Yep, my recipe is cream, but google high fructose corn syrup and your health and you'll see why this trumps that frozen whipped cream. Enjoy!